I write about self-discovery through travel and food, amplifying underrepresented voices in the culinary world while inspiring others to push boundaries and get curious about the world.

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Published Works

Food

A love letter to Caribbean food in LA: A editorial feature on Rashida Holmes, chef and owner of Bridgetown Roti, mixed mag

Eating America with India, Indian food in NYC, mixed mag

Restaurant review: Sabor de Bahia (Los Angeles), mixed mag

Restaurant review: Brasilia Grill, Newark, mixed mag

Restaurant review: Phnom Penh Noodle Shack, Long Beach, CA, mixed mag

Personal Development

Heartbreak was my greatest gift, Searching for a Sign(al)

What Jumping Out of a Plane Taught Me, Searching for a Sign(al)

Lessons from the Ashram, Searching for a Sign(al)

This is What You’re Scared of, Searching for a Sign(al)

My Breakup Care Package to You, Searching for a Sign(al)

Meeting You Again for the First Time, Searching for a Sign(al)

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